$49.99
for previous vintage Rated 89 points, Wine Advocate April 2012
“The 2006 Brut Gran Reserva is a blend of classic Cava varieties grown on calcareous, fossil-rich soils with hand riddling and disgorging. It has a precise nose with subtle dried apricot and white peach scents that blossom in the glass. The palate is where it is all happening: a crisp, apricot and lemon curd tinged entry leads to a flavour-rich middle and finish that is full of lively apricot and peach notes and a cheeky hint of toffee apple on the aftertaste. This is a simple but lovely Cava to savour. Drink now-2016+” Neal Martin
Bright and bursting with fruit, right out of the gate. There’s a really well-defined, orchard fruit profile here; all golden apples, melon and touches of quince, with light touches of biscuits. Impeccably balanced with a hint of fruit sweetness, despite the low dosage. A very complete wine.
| Weight | 48 oz |
|---|---|
| Dimensions | 5 × 5 × 17 in |
| Custom Label 0 |
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