Description
Alc/Vol: 14.7% Rice Polishing Rate: Ginjo: 60% Honjozo: 70% Rice Varieties: Hyogo Yumenishiki and other domestic rice varieties Nihon Shudo (Sake Meter): +3 (dry)
Excellent for pairing with both naturally strong flavored ingredients (beef, pork and fish) as well as lightly flavored ingredients (chicken, vegetables and shell fish). Matches well with oden (Japanese stew), grilled salted fish, edamame, steamed asparagus, and negimaki grilled beef and green onion.
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