Edgebaston The Pepper Pot Stellenbosch 2016 Red South African Wine 750mL


“The 2016 The Pepper Pot has a light blackberry and cranberry bouquet that is nicely integrated with the oak (used and foudres). The palate is medium-bodied with sappy red berry fruit, a lovely grainy texture and a subtle gamy note that comes through on the finish. Delicious and utterly drinkable” 91 pts, Vinous Media

“Brambleberries, black peppers, orange rind and spice box. Medium body, lots of clear and linear fruit, a fine line of acidity and a pretty finish. A blend of 60% syrah, 14% carignan, 11% tannat, 7% mourvedre, 5% cinsault and 3% grenache. Drink now.” 91 pts, James Suckling


Additional information

Weight 48 oz
Dimensions 5 × 5 × 17 in
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