Ch. de L’Eperonniere Savennieres French White Wine 750 mL

Original price was: $29.99.Current price is: $26.99.

The vineyards lie hard on the banks of the Loire River and are frequently covered in an early morning mist. The soil is almost exclusively composed of schist which renders a classic Savennieres: rigorous, bone-dry, with an intense minerality to the finish. The grapes are harvested manually and then are fermented in barrel using only indigenous yeasts. The élevage is also in barrel, none of which are new. The wine never undergoes the malolactic fermentation. Bottling occurs 12 months after the harvest. Approximately 4,200 bottles are reserved for our use in the USA.


History of the Domaine

A few years ago, the Tijou family, proprietaires for several generations of the Chateau Soucherie in Beaufort-sur-Layon, decided to sell their property and effectively exchange the larger domaine of Soucherie for the smaller estate just down the road, Chateau de l’Eperonniere, which was also in the family for many generations. Mathieu Tijou, son of Pierre-Yves and Brigitte, established his domaine at Eperonniere and launched his career as independent vigneron with the 2007 vintage. This is a particularly pleasing development for us as we had worked vintage-to-vintage with his father at Soucherie for over twenty-five years, having commenced our relationship in 1982 by importing the 1980 vintage.

Mathieu and his wife, Charlotte, have renovated this spectacular property with impeccable taste, respecting the traditional architecture and, in fact, using the finest artisanal labor to repair one of the wooden ceilings in the chai that dates back to the thirteenth century.

The vineyards are sited on both sides of the Loire and overlook the Layon. Mathieu owns the “Croix Picot” vineyard in the Savennieres appellation and the remaining vineyards around the Chateau are in the Anjou and Coteaux du Layon appellations.

Additional information

Weight 48 oz
Dimensions 5 × 5 × 17 in