Borne of Fire Cabernet Sauvignon Washington State Red Wine 750 mL
James Suckling 96 points – “…wonderful blackberries, rose leaves and blueberries. Wildly floral. Stems. Full body and round and fine tannins. Juicy and intense. Shows an eccentric style. All large oak. A new nature and personality. Drink now or hold.”
Jeb Dunnuck 90 points – A blend of 90% Cabernet Sauvignon and 10% Malbec, the 2016 Cabernet Sauvignon is a terrific value that offers loads of up-front cassis and cherry fruits, plenty of leafy herbs and graphite notes, medium-bodied richness, and a soft, supple, seamless style. It’s a terrific value that has solid Cabernet character. Drink it over the coming 4-5 years.”
Pairs well with beef sliders, Caribbean pork sandwich, gnocchi with braised beef brisket and garlic chicken wings.
Like a phoenix rising from the ashes, Borne of Fire has laid claim to a new land affectionately referred to as “The Burn.” From a rugged terrain where agriculture was scarce to where present Cabernet Sauvignon grapes grow mighty, Borne of Fire plows ahead and defies the odds.