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Alvear Asuncion Oloroso NV 500ml
Wine Advocate # 159 (Jun 2005)
Rating: 93
"The extraordinary non-vintage Oloroso Asuncion is a medium dark amber-hued, dry, rich, intense effort displaying an amazing perfume of walnuts and honey. Full-bodied, dry, powerful flavors linger on the palate. It is a steal at this price. Drink it with sushi or any number of tapas dishes." -Robert Parker

Our price: $25.99
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Alvear Vinegar de Pedro Ximenez Semi Seco Solera 10 375mL
Alvear Pedro Ximenez Semi Seco Solera 10 vinegar is emerging as a noteworthy gourmet alternative for Balsamic vinegar. It has the sweet touch of balsamic with a richer, more rustic flavor. Produced in Montilla (Córdoba), Alvear Solera 10 'PX' vinegar has its own natural sweetness from Pedro Jimenez grapes, thereby avoiding the cloyingly sweetness of a supermarket 'balsamic' vinegar which often is actually ordinary red wine vinegar with sugar added. It is semi-dry, as vinegar should be." -The Winery

Our price: $15.99
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Emilio Lustau Solera Reserve Dry Amontillado Los Arcos Sherry
93 Points - Wine Advocate, August 2012
"The non-vintage Dry Amontillado Los Arcos Solera Reserva reveals a medium amber hue along with a nutty, honeyed, dry personality with great acid." -Robert Parker

90 Points - Wine Spectator, February 2012
#82 on Wine Spectator's Top 100 Wines of 2012
"A more flattering style, with an off-dry edge to the walnut paste, hazelnut, date and clove-studded orange notes, which show nice focus and zip on the finish. Drink now. 2,000 cases imported." -Bruce Sanderson

Our price: $16.99
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Fairbanks Sherry

Our price: $5.99
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Fernando de Castilla Manzanilla Classic 375mL
These are half-bottles (375mL)!

"A straw-colored wine, with a dry and sharp bouquet. Light on the palate. One of the most exceptional of the small, independent sherry houses, Fernando de Castilla was revitalized in 1999 by Jan Pettersen - a Norwegian with a passion for top quality sherry, and 15 years experience at Osborne. After taking over the cellars of the Sherry shipper Jose Bustamante, located next door to the main facilities of Fernando de Castilla, Jan quickly established Fernando de Castilla as masters of the production and ageing of fine, unblended, untreated Sherries." -The Importer

Our price: $11.99
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Hartley & Gibson's Dry Fino Sherry
"Flaxen pale to gossamer golden; very dry to dry; almond-reminiscent bouquet; delicate and light, but fully satisfying. Always serve chilled." -The Importer

Our price: $11.99
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Pedro Romero Amontillado Dry Sherry
90 Points - Wine Spectator, February 2012
"Enticing, with smoky date and walnut aromas and flavors, laced with hints of salted caramel and iodine. A green tea hint lingers on the dry, cut-filled finish. Drink now. 5,000 cases made." -James Molesworth

Our price: $13.99
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Sandeman Armada Rich Cream Oloroso Sherry
Armada Cream is a premium quality Oloroso Sherry. Careful ageing for more than seven years in the ancient Solera develops its complexity and roundness. A small amount of very rich Pedro Ximenez Sherry, made from sun dried grapes, is blended in to create a rich but complex combination

Our price: $17.99
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Savory & James Amontillado
Savory & James Amontillado

Our price: $12.99
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Savory & James Cream Sherry

Our price: $12.99
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