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Rinomato Aperitivo 1L Italian Bitters Liqueur

Rinomato Aperitivo 1L Italian Bitters Liqueur
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$25.99
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"A bitter aperitivo that neither overwhelms nor underwhelms, always adding layers of delicate flavor, never taking them away. Rich aromas of orange peel, vanilla, gentian root, cinchona bark, and wormwood. An initial sweetness on the palate carries those aromas into a long and ever-intensifying bitter finish that remains in perfect balance with texture and spice." -The Importer

From the Importer:

The Process: Rinomato is produced in Asti, Piedmonte. The region is steeped in Aperitivo history, and our distillery captures that rich heritage by employing classic Italian production techniques at every turn.

•Our hand-picked botanicals arrive in raw form from only the finest suppliers, and are checked for quality and consistency. Most prevalent botanicals: Chirata, Angelica, Wormwood, Bitter Orange Peel, Sweet Orange Peel, Cascarilla Bark, Gentian Root, and Rhubarb. 
•The botanicals are crushed to desired coarseness using a restored 1930s botanical mill, a relic of the early 20th century aromatized wine boom in Italy. Crushing botanicals ourselves means we control the coarseness of herbs and spices, a determining factor of what flavors are extracted. Crushing just in time for production ensures botanicals are potent and have not lost their freshness.
•The botanical mixture is then combined with a high-quality beet sugar distillate, and the natural flavors are extracted using pressure and circulation. This maceration period lasts for about one month. High-quality beet sugar distillate sourced locally is the alcohol base for our lengthened botanical extraction process.
•The concentrated extract is then diluted, sweetened to perfection with raw sugar, filtered multiple times, and bottled. Retro bottles and full-length labels, inspired by our personal collection of antique Amari and Quinquinas.
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