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Churchill's Port Late Bottled Vintage Portuguese Red Dessert Wine 750 mL
Churchill's Port Late Bottled Vintage Portuguese Red Dessert Wine 750 mL

"Late Bottled means bottled after 4, rather than 2 years in wood. Our LBV is a rich, concentrated port from one good harvest, which has been aged for 4 years in wood. The word 'traditional'means that it is bottled without any filtration or refrigeration so that the wine can continue developing in the bottle before it is released for sale, two years later. At the end of the bottle ageing period, it is ready for immediate drinking. or alternatively, and this is purely optional, it can be cellared for a few more years to acquire one of the more pronounced characteristics of Vintage Port, which is a 'bottle nose at which stage it may have formed a sediment and require to be decanted." The Winery

$31.99
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Cockburn Vintage Port 1994
Cockburn Vintage Port 1994

Wine Advocate #107 (Oct 1996) Rating: 91 points Drink 2004-2020 "An attractive, smoky, tarry, roasted black fruit character dominates this opaque ruby/purple-colored wine's aromatic profile. Low acidity, sweet, rich fruit, and a forward, expansive feel suggest this full-bodied wine will mature quickly, but it will last for at least two decades. Like a few other 1994s, it almost seems too easy to drink at this stage. Anticipated maturity: 2004-2020."

$89.99
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Cockburn's Late Bottled Vintage Port
Cockburn's Late Bottled Vintage Port

Cockburn's Anno is a Late Bottled Vintage port (or LBV), a style of port that is made entirely of wines harvested in a single year, from multiple vineyard properties. The vintage may or may not have been "declared" by the port house. While true Vintage Ports are aged in cask for two years, LBVs are aged four to six years in cask before bottling. Therefore, they are more mature and fully developed when bottled, with well-rounded flavors and a smoother finish. No further bottle aging is required. Additionally, LBVs are lightly filtered before bottling, eliminating the need to decant the wine.LBV ports are created in the style of classic Vintage Port, maintaining the vibrant fruit and rich tannins of the noble Portuguese grape varieties, but have a softer, smoother taste and are ready to enjoy at a much earlier date.

$24.99
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Cockburn's Special Res Port
Cockburn's Special Res Port

Cockburn's Special Reserve is the world's most popular premium port. Special Reserve is a medium dark ruby color, with a deep garnet edge. The blend has a clean aroma, showing maturity and finesse, with a hint of dried plums. Off dry to medium sweet, Special Reserve has a rich, mellow texture and smooth tannin structure, with a long, satisfying finish. The classic way to serve Special Reserve is with aged Stilton cheese after dinner. Or enjoy with roasted almonds or walnuts and squares of rich, dark chocolate for a simple but elegant dessert.
 

$23.99
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Cockburn's Tawny 10yr Port 500mL
Cockburn's Tawny 10yr Port 500mL
10 Years Old Tawny is a light, medium tawny-colored wine. The aroma is clean, showing a good balance of sweetness and acidity mingled with a soft nuttiness permeating through the rich complexity of wood-aged wine. It is round and delicate on the palate, yet crisp and lively with a soft, mellow background and a good long aftertaste. The crispness and "grip" that are the hallmark of Cockburn's tawnies come from the judicious blending and the continuous refreshing of these wood-aged wines. The Cockburn's style is less sweet than most other tawnies, which gives it a firmness on the palate and helps to avoid the cloying effect of many aged wines.

$25.99
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Cockburn's Vintage Port 2003
Cockburn's Vintage Port 2003
Wine Spectator, April 2006
Rating: 95 points
"Fantastic aromas of blackberries and tar. Lightly stemmy, which is the sign of a great young Vintage Port. Full-bodied, with wonderfully integrated tannins and a lasting finish. Lots of plums and raspberries. The new 1927? Best after 2012. Tasted twice, with consistent notes. 3,000 cases made." -JS
$104.99
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Dow Vintage Port 1983 Portuguese Red Dessert Wine 750 ml
Dow Vintage Port 1983 Portuguese Red Dessert Wine 750 ml
Wine Advocate, Buying Guide, 2nd Edition, #B4 Jan. 1989
Score: 90 points
"This is an extraordinary house that seems to have been particularly successful with its vintage port since 1977. The 1983 is rich, concentrated, very fruity, and magnificently perfumed, suggesting that it is going to mature early, long before the 1977." -Robert Parker
$149.99
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Fonseca Bin 27 Porto Portuguese dessert wine 750 mL
Fonseca Bin 27 Porto Portuguese dessert wine 750 mL

Ultimate Beverage Challenge 92 points

- Splendid nose of dried Mission fig, brown spice, stewed blackberries, brown sugar, dried flowers, and dried flowers. Sweet and luscious on the palate with fig paste and cassis notes that build onto a lasting, dark-fruited, and luxurious finish. - 2017 Ultimate Wine Challenge (Great Value).June/2017

$19.99
Market price: $23.99 save 17%
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Fonseca Porto Unfiltered Late Bottle Vintage 2012 Portuguese Port Red Dessert Wine 750 mL
Fonseca Porto Unfiltered Late Bottle Vintage 2012 Portuguese Port Red Dessert Wine 750 mL
"The 2012 Late Bottled Vintage Port is an unfiltered field blend and comes in with 105 grams of residual sugar. It was bottled with a bar-top cork after five years in used French oak. Sexy but elegant, this is chock-full of delicious fruit, sweet on the end and relatively fresh. The mid-palate is just average in depth, but the classic Port flavors are all up front. In its youth, it does have a bit of an exuberant feel despite the freshness. Generally, people don’t age LBVs with bar-top corks, but this can hold, if there no cork failure, and develop a bit too. Happily, you can also drink it right now"- Wine Advocate 91 pts
$29.99
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Fonseca Porto Vintage Port 1992 1.5 Liter Portuguese dessert wine
Fonseca Porto Vintage Port 1992 1.5 Liter Portuguese dessert wine

Wine Advocate # 97 (Feb 1995) Rating: 97 points Drink 1995 - 2035 "Fonseca has scored in both the 1991 and 1992 vintages. The 1992 is a majestic young port that should ultimately rival, perhaps even surpass this house's most recent great efforts (1985, 1977, 1970, 1963). This colossal vintage port reveals a nearly opaque black/purple color, and an explosive nose of jammy black fruits, licorice, chocolate, and spices. Extremely full-bodied and unctuously-textured, this multi-layered, enormously-endowed port reveals a finish that lasts for over a minute. It is a magnificent port that will age well for 30-40 years." -Robert Parker

$250.00
Market price: $277.00 save 10%
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