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Very limited production, highly allocated, "subscription" wines, special vintages

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Screaming Eagle Cabernet Sauvignon 2012 1.5L California Red Wine
Screaming Eagle Cabernet Sauvignon 2012 1.5L California Red Wine

 ONE 1.5 LITER bottle  in stock no discounts Rating: 100! Points (Robert Parker)  The Wine Advocate October 2014 

"The perfect 2012 Cabernet Sauvignon Screaming Eagle is composed of 79% Cabernet Sauvignon, 17% Merlot and 4% Cabernet Franc. Made in the classic, iconic Screaming Eagle style that the original proprietress, Jean Philipps, first showcased in the early 1990s, before the winery was sold to Stan Kroenke, the inky/purple-colored, seamless 2012 possesses an extraordinary set of aromatics consisting of pure blackcurrant liqueur, licorice, acacia flowers, graphite and a subtle hint of new oak. Full-bodied, opulent and voluptuous, this profound wine is as prodigious as I thought it would be last year when tasted from barrel. It should age effortlessly for 20 or more years. " -Robert Parker

It would be easy to criticize Screaming Eagle, the tiny boutique producer, with astronomical prices as well as quality. The vineyard, on the valley floor in the eastern Oakville corridor, sells off significant quantities of wine to others. Their production remains 700 to 1,000 cases, along with 500-800 cases of their second wine, Second Flight. There is something magical about this Oakville parcel on the valley floor just under the looming hillsides of such wineries as Phelps, Bacchus and Dalla Valle’s Maya, and across the street from the Rudd Estate, Plumpjack, etc. Different winemaking consultants, from Heidi Barrett, who was in charge when Screaming Eagle soared to prominence in the early nineties, to the present consultant, Michel Rolland, have maintained the remarkable consistency that makes this wine so special. Articulating that is the critic’s challenge, but there is a purity to the crème de cassis fruit that emerges from this vineyard. There is an aromatic intensity and penetration that is truly world-class, and there is incredible balance as well as complexity in these young wines.

$12000.00
Market price: $18000.00 save 33%
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Screaming Eagle Cabernet Sauvignon 2012 California Red Wine
Screaming Eagle Cabernet Sauvignon 2012 California Red Wine

no discounts Rating: 100! Points (Robert Parker)  The Wine Advocate October 2014 

"The perfect 2012 Cabernet Sauvignon Screaming Eagle is composed of 79% Cabernet Sauvignon, 17% Merlot and 4% Cabernet Franc. Made in the classic, iconic Screaming Eagle style that the original proprietress, Jean Philipps, first showcased in the early 1990s, before the winery was sold to Stan Kroenke, the inky/purple-colored, seamless 2012 possesses an extraordinary set of aromatics consisting of pure blackcurrant liqueur, licorice, acacia flowers, graphite and a subtle hint of new oak. Full-bodied, opulent and voluptuous, this profound wine is as prodigious as I thought it would be last year when tasted from barrel. It should age effortlessly for 20 or more years. " -Robert Parker

It would be easy to criticize Screaming Eagle, the tiny boutique producer, with astronomical prices as well as quality. The vineyard, on the valley floor in the eastern Oakville corridor, sells off significant quantities of wine to others. Their production remains 700 to 1,000 cases, along with 500-800 cases of their second wine, Second Flight. There is something magical about this Oakville parcel on the valley floor just under the looming hillsides of such wineries as Phelps, Bacchus and Dalla Valle’s Maya, and across the street from the Rudd Estate, Plumpjack, etc. Different winemaking consultants, from Heidi Barrett, who was in charge when Screaming Eagle soared to prominence in the early nineties, to the present consultant, Michel Rolland, have maintained the remarkable consistency that makes this wine so special. Articulating that is the critic’s challenge, but there is a purity to the crème de cassis fruit that emerges from this vineyard. There is an aromatic intensity and penetration that is truly world-class, and there is incredible balance as well as complexity in these young wines.

$2900.00
Qty Out of stock, please check back in the next couple of days.
Sea Smoke Pinot Noir Ten 2014 1.5Liter (magnum)  California Red Wine
Sea Smoke Pinot Noir Ten 2014 1.5Liter (magnum) California Red Wine

Extremely Limited!! Only 1 Available~!

Rated 94 from Prince of Pinot, June 18, 2016 

"Moderately dark reddish purple color in the glass. Upon opening, oak-infused aromas and flavors combine with a fruit-charged core of dark cherry, blackberry, pomegranate and spice. The wine showed much less oak overlay when tasted the following day from a previously opened and re-corked bottle when the fruit became front and center. Boldly styled, with delicious fruit expression, supportive tannins, and integrated acidity. A masculine interpretation of Pinot Noir, yet not highly muscled, offering a soft, approachable tone, and a refreshingly juicy finish. Decant this beauty when you pull the cork. Score: 94." -PrinceofPinot.com Reviewed June 18, 2016 

"A brooding and intense wine. The aromas begin with notes of cola and black currant, then a myriad of spices, dusty blueberry and a hint of tea leaves. Firm, mature tannins evidence of Ten’s ageability—are followed by a long, velvety finish." - The Winery 

$304.99
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Sea Smoke Pinot Noir Ten 2014 California Red Wine 750mL
Sea Smoke Pinot Noir Ten 2014 California Red Wine 750mL

Extremely Limited!!

Rated 94 from Prince of Pinot, June 18, 2016 

"Moderately dark reddish purple color in the glass. Upon opening, oak-infused aromas and flavors combine with a fruit-charged core of dark cherry, blackberry, pomegranate and spice. The wine showed much less oak overlay when tasted the following day from a previously opened and re-corked bottle when the fruit became front and center. Boldly styled, with delicious fruit expression, supportive tannins, and integrated acidity. A masculine interpretation of Pinot Noir, yet not highly muscled, offering a soft, approachable tone, and a refreshingly juicy finish. Decant this beauty when you pull the cork. Score: 94." -PrinceofPinot.com Reviewed June 18, 2016 

"A brooding and intense wine. The aromas begin with notes of cola and black currant, then a myriad of spices, dusty blueberry and a hint of tea leaves. Firm, mature tannins evidence of Ten’s ageability—are followed by a long, velvety finish." - The Winery 

$142.99
Qty
Sea Smoke Sea Spray Santa Rita Hills Blanc de Noirs 2012 California Sparkling Wine
Sea Smoke Sea Spray Santa Rita Hills Blanc de Noirs 2012 California Sparkling Wine
92 Points Wine Enthusiast May 2015
"Hailing from one of the appellation's most celebrated vineyards, this ever-so-slightly pink wine delivers high and tight aromas of pink grapefruit, bubblegum and yeast. The creamy fizz shows ripe nectarine at first, then alkalinity, lime zest and grapefruit pith show up to keep the party in order." - Matt Kettmann
$109.99
Qty Out of stock, please check back in the next couple of days.
Seavey Cabernet Sauvignon 1994 1.5L
Seavey Cabernet Sauvignon 1994 1.5L

Extremely Limited, No Discounts! 91 Points - Wine Advocate, December 1997 "The glories of this estate remain its Cabernet Sauvignons. After retasting the 1994 Cabernet Sauvignon, I was even more impressed. Made from low yields of approximately 2 tons of fruit per acre, from Seavey's east-facing hillside vineyards in the Conn Valley, the 1994 exhibits an opaque purple color, and an exuberant yet still young and unformed nose of spice, black fruits, and cedar. Full-bodied, with layers of dense, ripe fruit, this rich, full-bodied, moderately tannic wine should be at its best in 3-5 years. It will keep for two decades or more." -Robert Parker

$280.00
Qty Out of stock, please check back in the next couple of days.
Senorio de San Vicente Rioja 2009 Red Spanish Wine
Senorio de San Vicente Rioja 2009 Red Spanish Wine

93 Points - International Wine Cellar, September 2013 "(100% tempranillo peludo; aged for 20 months in new French and American oak): Bright purple. Heady, smoke- and spice-accented aromas of dark berries, incense, potpourri and vanilla. Round and seamless in the mouth, offering sweet blackberry and cassis flavors enlivened by a bracing note of minerality. Supple tannins give shape to the strikingly persistent finish, which leaves a sexy floral pastille note behind." –Josh Raynolds ALSO: 92 Points - Wine Advocate, December 2013 90 Points - Wine Spectator, September 2013

$49.99
Market price: $55.99 save 11%
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Senorio de San Vicente Rioja 2012 Red Spanish Wine 750 mL
Senorio de San Vicente Rioja 2012 Red Spanish Wine 750 mL

93 Points - International Wine Cellar, September 2013 "(100% tempranillo peludo; aged for 20 months in new French and American oak): Bright purple. Heady, smoke- and spice-accented aromas of dark berries, incense, potpourri and vanilla. Round and seamless in the mouth, offering sweet blackberry and cassis flavors enlivened by a bracing note of minerality. Supple tannins give shape to the strikingly persistent finish, which leaves a sexy floral pastille note behind." –Josh Raynolds ALSO: 92 Points - Wine Advocate, December 2013 90 Points - Wine Spectator, September 2013

$49.99
Market price: $55.99 save 11%
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Sierra Cantabria Amancio Rioja  2011 Red Spanish Rioja Wine 750 mL
Sierra Cantabria Amancio Rioja 2011 Red Spanish Rioja Wine 750 mL

Wine Spectator 93 points

- A plush texture carries bold flavors of plum, currant, licorice and cola in this expressive red. Well-integrated tannins and juicy acidity keep this focused. Grounded by a minerally backbone, this shows modern structure, but with depth and freshness. Drink now through 2026.-T.M..November/2015

$88.99
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Verite La Joie 2007 Red California Wine
Verite La Joie 2007 Red California Wine
100 Points - Wine Advocate, June 2011
"Composed of 68% Cabernet Sauvignon, 15% Merlot, 8% Cabernet Franc and the rest Petit Verdot and Malbec, the 2007's fruit came from four sources, Alexander Valley Mountain Estate, Knight's Valley, Chalk Hill and Bennett Valley. This utterly perfect, flawless wine reveals great intensity along with a wonderful perfume of roasted coffee, blueberries, blackberries, spring flowers, forest floor and crushed rock. Full-bodied and viscous without being heavy, the wine possesses admirable precision as well as good acidity and balance. This stunning wine is developing beautifully. It contains 14.4% alcohol (one of the highest amounts) and a final pH of 3.64. It should last another 30 years." -Robert M. Parker, Jr.
$459.99
Qty Out of stock, please check back in the next couple of days.