Weekly Wine Sale & Tasting May 25th-31st: Wines from Piedmont, Provence, and the West Coast!

Free Weekly Saturday Wine (and sometimes spirits) Tastings, Weekly Wine & Spirit Specials, Wine & Spirit Events, Wine and Winemaking Comments Off on Weekly Wine Sale & Tasting May 25th-31st: Wines from Piedmont, Provence, and the West Coast!

 

Category Img Weekly WIne

“These wines are deeply discounted for one week. We feature a wide variety of wines in a wide price range
so have a look there is something for everyone. They have all been fully taste tested as well.” -Rich

bandollasuffrenelabel

Domaine La Suffrene Bandol Rouge Millesime Provence 2011 French Red Wine 2011–$26.54 SAVE 15%! (on sale through 5.31.16)

89 Points Wine Advocate Feb 2014
“A blend of 55% Mourvedre, 20% Grenache, 15% Cinsault and 10% Carignan, the 2011 Bandol exhibits classic aromas and flavors of black cherries and assorted dark fruits, licorice and ample spice to go with a sweetly fruited, nicely balanced and overall fresh feel on the palate. Enjoy this excellent, medium-bodied effort over the coming 7-9 years.” – Jeb Dunnuck

eveshamwoodPNlabel

Evesham Wood Willamette Valley Pinot Noir 2014 Oregon Red Wine–$19.54 SAVE 15%! (on sale through 5.31.16)

“Although the Willamette Valley bottling is our least expensive and largest production bottling we put just as much of ourselves into it as our top cuvées. Vineyards such as Eola Springs, Illahe and Mahonia who Evesham Wood has been working with for decades make up the bulk of the blend and those grapes are fermented in small lots and punched down twice a day. Very forward with plum, dark cherry, red cherry with a slightly sweet smokiness reminiscent of a toasted marshmallow. It will be fun to watch this wine evolve over the next five years.” – The Winery

smithereenslabel

Skinner Vineyards Smithereens El Dorado Red Blend California Red Wine–$16.99 SAVE 15% (on sale through 5.31.16) 

“Blend of 50% Grenache, 26% Mourvedre, 21% Syrah, 3% Counoise. Organically Farmed. Aged for 23 months in French Oak Barrels, 86% neutral, and 14% new. Grown in clay and volcanic soils… Smithereens Red is a unique Rhone style red blend from the Sierra Foothills. It is rich and deep but bright and spicy at the same time. It complements red meat and spicy braised dishes.” – The Importer

barriquechardlabel

Barrique Sonoma Coast Chardonnay California White Wine–$14.44 SAVE 15% (on sale through 5.31.16)

“Fermentation: spontaneous in barrel
Malolactic: long and cool, indigenous flora
Maturation: 4 months in French Oak”

“The 2015 vintage offered excellent growing conditions. A mild winter and spring compounded with almost no rain contributed to early ripening, low to moderate yields and highly concentrated grapes resulting in exceptional quality.” – The Winemakers

mauravegliolabel

Mauro Veglio Dolcetto D’Alba 2014 Italian Red Wine–$13.59 SAVE 15%! (on sale through 5.31.16)

86 Points Wine Spectator Web Only – 2016
“Lean and racy, this red reveals black cherry and pomegranate flavors fused to a solid, linear frame. The finish is chewy and compact. Drink now through 2018. 1,083 cases made.” –BS